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Spontaneous fermentation

How a group of Saskatchewan homebrewers created a bustling new industry

Dan Matthews
Nov 29, 2021
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Spontaneous fermentation
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The flood of high-quality craft beer in Saskatchewan owes much of its success to a small group of beer enthusiasts who started brewing at home and eventually made a move to commercial production. Over time and through friendly competition, this tightly knit group of friends have not only ushered in a whole new industry to the province but are starting t…

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